Tuesday, June 21, 2011

Candy Bar Brownie Trifle

Are you a chocolate fan? Then try this recipe from Emily B.


Let me just start off by telling you that if you like rich
and Chocolate then this is for you!! I have made this once and it was AMAZING!
But oh my God was it super rich.

16 Servings
Prep: 20 min
Bake: 30min + cooling

Ingredints

1 pkg fudge brownie mix (13x9) (you want the brownings
thin)
1 pkg (3.9 ounces) instant chocolate pudding mix
1 pkg (11.5 ounces) mini snickers candy bars, refrigerated
(or any of your favorite candy bar)
1 carton (8 ounces) frozen whipped topping, thawed
1 jar (12 ounces) caramel ice cream topping 
 
Directions:

Prepare and bake brownies according to package directions.
Cool on a wire rack. Prepare pudding according to package directions. Crush
candy bars; set aside. Cut brownies into 1-in. cubes; place half of the cubes in a
3-qt. trifle bowl or large glass serving bowl; press down lightly. Top with half
of the whipped topping, pudding, caramel topping and crushed candy bars; repeat
layers. Cover and refrigerate until chilled.

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