Taco Pizza

This is another recipe from my friend Stefanie. She tried if for the first time recently, and loved it. 

1 Store bought pizza crust (or do the mix and make, or make your own!)

1 lb ground beef

1 can 14 1/2 oz diced tomatoes (drained)
1 can of 6oz tomato paste
1 packet taco seasoning
3/4 cup water
2 cups shredded monteray jack and cheddar cheese (1 cup of each. Stef said she used more)
Lettuce, onion, olives, sour cream (all optional)
 

Preheat over to 400

Cook ground beef and drain. 

Mix ground beef, tomato paste, diced tomatoes, taco seasoning, and water in skillet. 

Bring to boil. Simmer, uncovered for 5 mins

Spread mix over pizza crust. 

Combine cheeses and sprinkle over meat layer. 

Bake at 400 for 15 mins or until cheese is melted. (Stef baked hers for 15mins and the last 5 mins she threw  chopped onions and black olives on top)

Top with desired toppings and serve