Apple Pie Bites

Kelly sent me this recipe from another blog, Cookin' Up North. However, the original recipe is from Taste of Home. These are fairly easy to make and are the perfect size, so you can eat them without feeling too guilty! :) 

1/2 c sugar

2 tsp cinnamon

1 refrigerated pie crust (14.1 oz)

3 tbsp melted butter, divided (2 tbsp, then 1 tbsp)

2 medium tart apples, cut into 8 wedges

In a small bowl, combine sugar and cinnamon and set aside 1 tbsp

On a lightly floured surface, unroll pie crust

Brush with 2 tbsp melted butter and sprinkle with cinnamon sugar mixture

Cut crust into sixteen 1 inch wide, 8 in long strips

Wrap one strip around each apple slice, placing the sugared side against the apple

Place apple bites on a parchment lined baking sheet

Brush tops with melted butter (the 1 tbsp) and sprinkle with cinnamon sugar mixture (also the 1 tbsp)

Bake at 425 for 13-15 minutes, or until pastry is golden brown

Serve warm. (These can also be served with ice cream! Yum!)