Monday, November 21, 2011

Grape Dessert Salad

This recipe was sent to me by my friend Sue. Her husband's cousin made it for a picnic, and though she called it a salad, Sue and I both agree that it's more of a dessert. Enjoy! 


1 lb green grapes
1 lb red grapes
3/4 cup brown sugar
1/2 cup chopped pecans
1 cup powdered sugar
2 large Butterfinger candy bars, chopped
8 oz cream cheese

Wash and dry grapes
Combine cream cheese and powdered sugar and mix until smooth (This works much better if the cream cheese is room temp)
Mix grapes with cream cheese mixture and place in (11x7) glass dish
Combine brown sugar, pecans, and crushed candy bars. 
Sprinkle on top of salad and chill
It's best if it sits for a couple of hours

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